Dorayaki

Prep time: 15 min | Cook time: 15 min | Total time: 30 min | Servings: 4 sandwiches

Description

• Two honey-sweetened castella-style pancakes sandwiched together with a generous layer of sweet azuki bean paste.

Ingredients

• 2 eggs

• 1/4 cup sugar

• 1 tbsp honey

• 1/2 cup flour

• 1/2 tsp baking powder

• 1/2 cup sweet red bean paste (anko)

Step-by-Step Directions

• Batter: Whisk eggs, sugar, and honey. Fold in flour and baking powder.

• Cook: Ladle small circles of batter onto a non-stick pan. Flip when bubbles appear; cook for 1 minute.

• Assemble: Spread anko on one pancake; top with another to create a sandwich.

Nutrition Facts (per serving)

• Calories: ~210 kcal | Total Fat: 2.5g | Saturated Fat: 1g | Cholesterol: 95mg | Sodium: 70mg | Total Carbs: 42g | Fiber: 2g | Sugars: 22g | Protein: 6g